INGREDIENTS
COMPOSITION:
Dehydrated poultry protein, vegetable protein isolate*, maize, vegetable fibres, rice, animal fats, hydrolysed animal proteins, wheat, maize flour, maize gluten, beet pulp, yeasts and parts thereof, minerals, soya oil, fish oil, fructo-oligo-saccharides, psyllium husks and seeds (0.5%).
ADDITIVES (per kg):
Nutritional additives: Vitamin A: 25000 IU, Vitamin D3: 1000 IU, E1 (Iron): 32 mg, E2 (Iodine): 3.2 mg, E4 (Copper): 10 mg, E5 (Manganese): 42 mg, E6 (Zinc): 88 mg, E8 (Selenium): 0.05 mg – Preservatives – Antioxidants.
ANALYTICAL CONSTITUENTS:
Protein: 34% – Fat content: 15% – Crude ash: 6.9% – Crude fibres: 6.9% – Total dietary fibres: 15.2%.
FEEDING INSTRUCTIONS:
See table. Batch number, factory registration number and best before date: see information on packaging. To be stored in a cool, dry place. For RSA: Guaranteed ana-lysis g/kg: Crude protein (min) 320 – Moisture (max) 70 – Crude fat (min) 130 – Crude fibre (max) 79 – Crude ash (max) 75. Product registration number: V18773 – Act 36/1947. For Namibia: N-FF XXXX.*L.I.P.: protein selected for its very high digestibility.
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