INGREDIENTS
COMPOSITION:
dehydrated poultry protein, vegetable protein isolate*, wheat, animalfats, maize gluten, maize, hydrolysed animal proteins, rice, vegetable fibres, chicory pulp, minerals, fish oil, soya oil, yeasts and parts thereof, fructo-oligo-saccharides, borage oil, marigold extract (source of lutein).
ADDITIVES (per kg):
Nutritional additives: Vitamin A: 31000 IU, Vitamin D3: 800 IU, E1 (Iron): 32 mg, E2 (Iodine): 3.2 mg, E4 (Copper): 10 mg, E5 (Manganese): 42 mg, E6 (Zinc): 126 mg, E8 (Selenium): 0.07 mg – Technological additives: Clinoptilolite of sedimentary origin: 10 g – Preservatives – Antioxidants.
ANALYTICAL CONSTITUENTS:
Protein: 40% – Fat content: 18% – Crude ash: 7.7% – Crude fibres: 3.8% – Per kg: Omega 6 fatty acids: 43.1 g – Omega 3 fatty acids: 10.1 g.
FEEDING INSTRUCTIONS:
see table. Batch number, factory registration number and best before date: see information on packaging. To be stored in a cool, dry place. For RSA: Guaranteed analysis g/kg: Crude protein (min) 380 – Moisture (max) 70 – Crude fat (min) 160 – Crude fibre (max) 48 – Crude ash (max) 85. Product registration number: XXXXXX – Act 36/1947. For Namibia: N-FF XXXX.*L.I.P.: protein selected for its very high digestibility.
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