COMPOSITION:
82% meat and animal derivatives in fillets (8% turkey),
vegetable protein extracts, derivatives of vegetable origin (0.4% inulin), minerals, various sugars.
ANALYTICAL INGREDIENT:
crude protein 8.5%, fat content 4.5%, crude ash 2.0%
crude fibre 0.4%, moisture 82%.
NUTRITIONAL COMPOSITION:
vitamin D3 (E671) 250 IU, vitamin E (a-tocopherol) (3a700) 100 mg,
zinc (3b606) 10 mg, manganese (E5) 2 mg, iodine (3b201) 0.7 mg, copper (E4) 0.2 mg,
taurine (3a370) 450 mg, biotin 0.1 mg.
