COMPOSITION:
wild boar meat meal (30%), free-range lamb meat meal (25%), yellow peas (20%), chicken fat (preserved with tocopherols, 10%), chicken liver (3%), apples (3%), tapioca starch (3%), salmon oil (2%), carrots (1%), flaxseed (1%), chickpeas (1%), hydrolyzed crustacean shells (a source of glucosamine, 0,026%), cartilage extract (a source of chondroitin, 0,016%), brewer?s yeast (a source of mannan-oligosaccharides, 0,015%), chicory root (a source of fructo-oligosaccharides, 0,01%), yucca schidigera (0,01%), algae (0,01%), psyllium (0,01%), thyme (0,01%), rosemary (0,01%), orega ? no (0,01%), cranberries (0,0008%), blueberries (0,0008%), raspberries (0,0008%).
VITAMINS & MINERALS
vitamin A (E672) 20 000 IU vitamin D 3 (E671) 1 500 IU vitamin E (a-tocopherol) (3a700) 400 mg zinc (E6) 85 mg iron (E1) 70 mg manganese (E5) 35 mg iodine (E2) 0,65 mg copper (E4) 15 mg selenium (3b8.10) 0,25 mg.
ANALYTICAL CONSTITUENTS
Analytical ingredients in 1 kg:
crude protein 38,0 % fat content 20,0 % crude ash 8,0 % crude fibre 3,2 % moisture 10,0 % calcium 1,6 % phosphorus 1,3 %.
METABOLIC ENERGY:
3,950 kcal/kg. Omega 3: 0,35 %, Omega 6: 2,4 %.
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