COMPOSITION:
salmon meal (30%), yellow peas (17%), salmon deboned (16%), herring meal (14%),
chicken fat (preserved with tocopherols, 9%), chicken liver (3%), salmon oil (3%),
tapioca starch (2%), apples (2%), carrots (1%), flaxseed (1%), chickpeas (1%),
hydrolysed crustacean shells (a source of glucosamine, 0,026%), cartilage extract
(a source of chondroitin, 0,016%), brewer?s yeast (a source of mannan-oligosaccharides,
0,016%), chicory root (a source of fructo-oligosaccharides, 0,012%), yucca schidigera
(0,01%), algae (0,01%), psyllium (0,01%), thyme (0,01%), rosemary (0,01%), oregano
(0,01%), cranberries (0,0008%), blueberries (0,0008%), raspberries (0,0008%).
VITAMINS & MINERALS
vitamin A (E672) 23,000 IU, vitamin D3 (E671) 940 IU, vitamin E (3a700) 650 IU,
vitamin C (E300) 300 mg, taurine 2,400 mg, choline chloride 2,200 mg,
L-carnitine 65 mg, niacin 45 mg, biotin 1.8 mg, zinc (E6) 150 mg,
manganese (E5) 55 mg, iron (E1) 48 mg, copper (E4) 11 mg, iodine (E2) 3.8 mg,
selenium (E8) 0,23 mg, DL-methionine (3.1.1.) 14 mg, arginine (3c3.6.1) 12 mg,
L-lysine (3.2.3.) 10 mg.
ANALYTICAL CONSTITUENTS:
Analytical ingredients in 1 kg:
crude protein 36.0 %, fat content 17.0 %,
crude fibre 2.0 %, crude ash 8.8 %, moisture 10.0 %, calcium 1.3 %, phosphorus 1.0 %,
sodium 0.6 %, magnesium 0.08 %.
METABOLIC ENERGY:
3,850 kcal/kg. Omega 3: 1.05 %, Omega 6: 2.42 %.
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